Taste of Home A+ Recipes from Schools Across America

Taste of Home A+ Recipes from Schools Across America

Taste of Home
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See what’s cooking at school with these gold-star recipes from teachers, school staffers and active parents in schools across America. Each one was selected for its creative use of everyday ingredients, delectability and eye appeal. Besides being favorites from the classroom, our panel of food professionals judged them to be top in their class. There’s recipes to start your day and for late-night munching. Plus dishes for any occasion: potluck, lunch, barbecue, weeknight dinner and company. CHAPTERS Introduction Appetizers & Snacks Soups, Salads & Sides Entrees Healthy Entrees Desserts Bake Sale Treats Index Recipes Chocolate Malt Ball Cookies Chocolate Ganache Peanut Butter Cupcakes Double Cherry Pie Sweet and Sassy Baby Back Ribs Ricotta Gnocchi with Spinach & Gorgonzola Maple-Glazed Corned Beef Bacon-Sausage Cheese Tarts Shrimp Salad Cocktails Grilled Sweet Potato Wedges Pecan Rice Pilaf Greek Salad with Green Grapes Marshmallow Monkey Business BBQ Chicken Pizza Roll-Up Toffee Cheesecake Tiramisu Balsamic Braised Pot Roast Chicken Portobello Stroganoff
年:
2013
出版商:
Penguin
語言:
english
頁數:
540
ISBN 10:
1617651796
ISBN 13:
9781617651793
文件:
EPUB, 11.32 MB
IPFS:
CID , CID Blake2b
english, 2013
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